The Pink Whisk Guide to Whisking: Brilliant baking...

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The Pink Whisk Guide to Whisking:...

The Pink Whisk Guide to Whisking: Brilliant baking step-by-step

Name: The Pink Whisk Guide to Whisking: Brilliant baking step-by-step
ISBN: 9781446360026

Ruth Clemens

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Ruth Clemens, finalist on The Great British Bake Off, shows, through clear step-by-step photography, how to bake successfully using the whisking method, whatever the occasion. Each recipe is detailed with the whisking technique, hints, timings, shortcuts and cheats, plus all the essential information needed for you to maximise your creativity, and prove that baking is achievable and fun.
Detailed step-by-step photography of nearly 10 mouth watering projects using the whisking technique easy to follow, whether you are a baking expert or a complete novice, so really can achieve the beautiful finished product. Recipes include: swiss roll, angel cake and carrot cake.

Kategorien:

Cookbooks, Food & Wine

Jahr:

2013

Verlag:

David & Charles

Sprache:

english

Seiten:

119

ISBN 10:

1446363163